Tag

kitchen

17

Dec

New Year’s Eve Dinner Specials

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Fling out the old year and ring in the new with delicious food and wonderful company at Public Kitchen & Bar. Enjoy the following New Year’s Eve Dinner Specials: $24 Caramelized Sweet Potato Casoncelli Blistered Carrots, Pickled Marcona Almonds, Grated Piave Cheese $42 Jonah Crab Crusted Halibut Root Vegetable Soubise, Fennel Puree, Light Herb Salad […]

17

Dec

Open Christmas Day! Dinner Specials

AUTHOR : Cristy Raposo

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Christmas can be a hectic time. With the all the friends and family in town, Christmas dinner can be pushed to the back-burner. This year, instead of slaving away in the kitchen, let one of the finest restaurants in Providence dish up some happiness. Enjoy Public’s fresh innovative dishes with the world’s best seasonal ingredients […]

25

Nov

Thanksgiving Menu – 2015

AUTHOR : Cristy Raposo

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Bring your family and join us for a Thanksgiving Day feast. Entree & Sides Cider Brined Turkey with Classic Gravy Fresh Cranberry Sauce Baked Sweet Potatoes Garlic Whipped Potatoes Brussel Sprouts House Sausage Stuffing and/or Chestnut Stuffing Dessert Pumpkin Cake with Cream Cheese Frostong Call 919-5050 to reserve your seat. $27.95 for adults. $12.95 for […]

09

Jul

Providence Restaurant Weeks Menus: July 12 – July 25, 2015

AUTHOR : Cristy Raposo

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Sure signs that summer is here? The grass is greener, the weather is warmer, and we’re celebrating Providence Restaurant Weeks from July 12 – July 25, 2015! Enjoy a three-course, prix fixe lunch for $14.95 and a three-course, prix fixe dinner for $34.95. Lunch menu $14.95 First Course – choice of: Rustic Caesar Salad – romaine […]

11

Mar

RLife LIVE featuring singer/songwriter Chris Carpenter

AUTHOR : Cristy Raposo

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RLife LIVE featuring singer/songwriter Chris Carpenter. Don’t miss this event! Complimentary Valet. #musicforthepeople #foodforthepeople

15

Dec

New Year’s Eve Dinner

AUTHOR : Cristy Raposo

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Where will you be when the ball drops? Join us this New Year’s Eve for a fantastic 3 course meal with amuse for only $75 per person (plus tax & tip). Complimentary glass of champagne included. DJ spins at 10PM. Hats & noise makers will be provided for all those who join us at Midnight. […]

19

Jun

Providence Restaurant Weeks: July 6 – 19, 2014

AUTHOR : Cristy Raposo

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Celebrate Providence Restaurant Weeks at Public Kitchen & Bar. Enjoy complimentary valet parking. #foodforthepeople Three-Course, Prix Fixe Lunch $14.95 Three-Course, Prix Fixe Dinner $29.95 Lunch RI Clam Chowder or Superfood Salad Avocado Club or Chicken Salad Sandwich Strawberry Banana Bread Pudding Dinner Appetizers:: Choose One: Four Town Farm Sweet Corn Soup – Fresno Chiles, Jonah […]

22

Mar

New England Grassfed Dinner

AUTHOR : Cristy Raposo

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5-Course Chevon Wine Dinner featuring all star local guest chefs. Join us on a grassfed adventure as we take you on a culinary World Tour of Chevon from North Africa to Portugal. THIS WORLD TOUR WILL TAKE YOU TO: North Africa Italy Portugal Caribbean Greece Click here to purchase your tickets.

18

Feb

Dogfish Head Beer Dinner

AUTHOR : Cristy Raposo

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Join us for this delectable Dogfish Head Beer Dinner on Thursday, February 27, 2014 at 7PM! Chef Willis has put together an amazing menu highlighting the best local ingredients. Only $55 per person (tax & tip included). Call 401-919-5050 today to RSVP! 1st course – Piercing Pils Crispy Cambozola & Roasted Pear Salad American Country […]

18

Dec

Wine Club – Join Today or Give it for a Gift!

AUTHOR : Cristy Raposo

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Give the gift of wine – to yourself or a friend for only $50. A 5-month membership entitles you to 5 complimentary bottles of wine served in-house, a set of Ridiel wine glasses, locked away in our exclusive mahogany cabinet.