Clam Chowder…$12
New England, RI or Manhattan
New England, RI or Manhattan
meats, cheeses, spreads, crisps
lump crab, remoulade, corn salsa
half or dozen- buffalo, BBQ, dry rub,
or sweet chili, and served with
bleu cheese & veggie sticks
ricotta, shaved parm,
marinara, toasted breadcrumbs
carnitas pork, monterey jack,
salsa, sour cream, lettuce
fried pickles, bacon jam, LT
brioche bun
root veggies, beef demi, parsley
honey mustard, veggie sticks
Crispy Chips, Herb Ricotta, Marinara
tortillas, warm pita, veggies and
your choice of spinach &
artichoke or buffalo chicken
sweet thai chili, bean sprout salad,
crushed peanuts
goat, truffled arugula, caramelized onion, balsamic glaze
buttermilk battered, sriracha mayo,
dill pickle chips, lettuce, brioche bun
garlic oil, chef’s spread
hot peppers, garlic butter
pickled onion, spicy mayo, queso
fresco, choice of chicken or
pork, sub steak (3)
sausage, red peppers, herbed
ricotta, balsamic
avocado spread, lettuce, tomato
grilled impossible burger
– Sandwiches come with fries or sub salad (2), sweet potato fries (2) Sub truffle fries (4)
pickled onion, kalamata olive
cherry tomato, pistachio dust
spring mix, raspberry vin,
almonds, warm goat cheese croutons
Romaine, Croutons, Parmesan
rigatoni, cheddar bechamel,
shaved parmesan
candied walnuts, goat cheese,
strawberries, balsamic vin
rice noodles, peanuts, bean
sprouts, chili threads
-Add to any salad/noodle ~ grilled chicken (8) crispy chicken (8) tofu (8) shrimp (10) salmon (12) steak tips (12) scallops (12) lobster (16)
meatballs, Italian sausage, pink vodka
sauce, baked Italian cheeses
pecorino cream, pea mascarpone ravioli,
bacon dust
grilled eggplant, crispy new potatoes,
roasted peppers, lemon caper butter
corn puree, elote salad
spicy aioli, cilantro oil
root veg hash, parsnip puree,
apple cider brine, salt & vinegar apple chips
beef and veal ragu, fettuccini,
pecorino romano cheese
whipped mashed potato, carrots,
wild mushroom gravy
warm potato & cauliflower salad,
citrus dijonaise, arugula
creamy parmesan risotto, sun
dried tomatoes, english peas
whipped potatoes, mushrooms
gravy, crispy brussel sprouts
rustic potatoes, asparagus,
pancetta jam garlic butter
parmesan grits, roasted carrots,
truffled gremolata, red wine demi
-pasta dishes, sandwiches, and pizza are all available gluten free (2)
120 Francis Street
Providence, RI 02903
401.919.5050
© Public Kitchen & Bar 2021