new england style 12
peperonata, garlic butter 14
creamed spinach, parmesan, alfredo cream 20
add chicken 6
add shrimp 9
mozzarella, basil, tomato 16
pepperoni, roasted peppers, goat’s milk ricotta 18
Brie, tome de savoie, orange marmalade, green olive mayonnaise 15
narragansett creamery angelito cheese, mayonnaise, rose hill tomato, pullman bread 15
iceberg lettuce, tomato jam, rocket sauce, grilled onion, gouda cheese, buttered english muffin 18
confit tomato & peppers, carmelized onion, mozzarella cheese, sourdough 15
bacon, iceberg lettuce, tomato, mayonnaise, sourdough 12
add turkey 3
whipped goat cheese, watercress, pickled shallot, butterhead lettuce, marble rye 16
all sandwiches come with fries. upgrade to truffle fries 4 or side salad 2
bacon, great hill bleu, cherry tomatoes, soft boiled eggs, herbed chicken, creamy red wine vinaigrette 15
bleu cheese, pickled shallots, cherry tomatoes, cukes 12
fresh herbs, scallions, black pepper, balsamic 11
red eye gravy, cheddar curds, coleslaw 18
hummus, marinated tomatoes, assorted olives, cucumber, zaatar pita 16
red curry, cashews, lime, green onion 11
caramelized onions, rosemary, aged balsamic (or) herbaceous hot sauce, charred scallion ranch 9/18
add a protein to your salad or noodles
chicken or tofu 6
shrimp 9
© Public Kitchen & Bar 2021