Reservations: 401-919-5050
Breakfast // Dinner:7am - 11am // 4pm - 11pm

Theatre Menu

Combine a visit to the theatre with a pre or post-show dinner. This menu is available only during Veterans Memorial Auditorium event nights.


STARTERS

PUBLIC CLAM CHOWDER

Bacon, chopped clams, fingerling chips… 10

SOUP OF THE MOMENT

Chef’s choice of locally sourced soup… 10

SUPER FOOD SALAD

Toasted farro, pomegranate, spinach, mint, hazelnuts, champagne vinaigrette…10

ROASTED BEET SALAD

Walnut crema, grated goat cheese, wild arugula, truffle honey…10

CHARCUTERIE BOARD

Local and House Meats & Cheeses, house pickles, bread, mustard….For 2/16 For 4/30

PEI MUSSELS

Baby tomato, garlic, spring onions, toast points…14

CAULIFLOWER STEAK

Capers, baby tomatoes, olives, lemon, crispy manchego gremolata…14

SPICY THAI NOODLES

Panang red curry, cashews, coconut milk, rice noodles…12
Add: Shrimp…7 Add: Roasted Chicken…5 Add: Crispy Tofu…4

RHODE ISLAND CALAMARI

Cherry Peppers, peppadews, lemon garlic butter. . . 12

SEAFOOD CEVICHE

Mixed seafood, avocado, lime, cilantro, ancho tortilla chips. . . 15

MEDITERRANEAN PLATE

Marinated vegetables, hummus, baba ghanoush, fresh vegetables…14

ROASTED PORCHETTA

Salsa verde, rosemary jus, radish salad…16



MAIN

NY SIRLOIN STEAK

Watercress salad, herbed whipped potatoes..34

ROASTED HALF CHICKEN

Roasted garlic hummus, charred eggplant, preserved lemon & radish. . .26

FAROE ISLAND SALMON

Smoked fingerling potatoes, spring vegetables, fava bean puree. . .26

PAELLA BARCELONA

Chicken chorizo, saffron rice, english peas, mixed seafood . . .32

BRAISED LAMB SHANK

Hazelnut gremolata, cauliflower apple puree, roasted parsnip . . .34

ATLANTIC COD

Butter poached marble potatoes, tomato water, wilted greens…28

BRAISED SHORT RIB

Shaved vegetable salad, charred sunchoke puree. . . 26

PAPPARDELLE + PORK RAGU

Braised pork, stewed tomatoes, Parmesan cheese. . . 25

RIGATONI & SAUSAGE

Baby tomatoes, broccoli rabe, housemade sausage, white wine, parmesan  . . . 25

SIDES

Blistered Carrots + Truffle Honey + Parmesan

Haricot Verts with Toasted Garlic

Truffled Fries

Herb Whipped Potatoes

Grilled Asparagus with Manchego Cheese

Crispy Brussel Sprouts + Maple Syrup & Bacon

All sides…8